From Kitchen to Aesthetic Text:A Social Analysis Based on Bourdieus Distinction

LU Yang

Journal of Renmin University of China ›› 2019, Vol. 33 ›› Issue (1) : 133-140.

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主管：教育部
主办：中国人民大学
ISSN 1000-5420  CN 11-1476/C
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Journal of Renmin University of China ›› 2019, Vol. 33 ›› Issue (1) : 133-140.

From Kitchen to Aesthetic Text:A Social Analysis Based on Bourdieus Distinction

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 33(1): 133-140

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